Allow me to interject here:

 

Charcoal vs. Gas

 

Charcoal all day. Get a stack, load it with charcoals. Grab newspaper, spray newspaper with Pam, and add a handful of potato chips for tinder. Charcoal's are lit in ten minutes without gas.

 

High heat vs. low heat= Superior meat vs. inferior meat, fairly simple.

 

Weber, BGE, and Napoleon grills for the money.

 

Non meat items on the grill:

 

Asparagus- marinate in olive oil one hour, salt and pepper,  then grill

 

Pineapple- marinate in coconut milk one hour, then batter them in sugar, cinammon, and green peppercorn then grill

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Your beliefs become your thoughts,
Your thoughts become your words,
Your words become your actions,
Your actions become your habits,
Your habits become your values,
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10 gallon drums work excellent.

That's a good way to go too I'd imagine, and probably holds the heat slightly better.

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TravC59, aka JacksJags. @TravC59 on Twitter
;
; "This is really good, you want a bite, Honey?"

Get a stack, load it with charcoals. Grab newspaper, spray newspaper with Pam, and add a handful of potato chips for tinder. Charcoal's are lit in ten minutes without gas.

 

 

 

Or just buy a chimney starter and put paper under it and light it.

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Allow me to interject here:


Charcoal vs. Gas


Charcoal all day. Get a stack, load it with charcoals. Grab newspaper, spray newspaper with Pam, and add a handful of potato chips for tinder. Charcoal's are lit in ten minutes without gas.


High heat vs. low heat= Superior meat vs. inferior meat, fairly simple.


Weber, BGE, and Napoleon grills for the money.


Non meat items on the grill:


Asparagus- marinate in olive oil one hour, salt and pepper, then grill


Pineapple- marinate in coconut milk one hour, then batter them in sugar, cinammon, and green peppercorn then grill

That's the sign of a good griller if you know all about the charcoal and using a stack instead of drenching it with fluid.

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Any good recipes for cat?  there are a few around here that need to go.

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There are 10 kinds of people in this world.  Those who understand binary and those who don't.

Also good roasted on the grill, squash and zucchini. Olive oil, salt & pepper to taste.

 

Cats are like coon and possum, best trapped and sold to restaurants of questionable repute.

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Also good roasted on the grill, squash and zucchini. Olive oil, salt & pepper to taste.

Throw in some baby portobellos and some onions...you'll thank me later!! :thumbsup:

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What in the Wide Wide World of Sports is agoin' on here???

That's the sign of a good griller if you know all about the charcoal and using a stack instead of drenching it with fluid.

What, you don't like the chemically enhanced flavor of a good dousing of starter fluid??

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TravC59, aka JacksJags. @TravC59 on Twitter
;
; "This is really good, you want a bite, Honey?"

Throw in some baby portobellos and some onions...you'll thank me later!! :thumbsup:

This


Anytime I do squash and zucchini onions and mushrooms are in there with them.

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Any good recipes for cat?  there are a few around here that need to go.

 

Ask your local Chinese takeout chef. 

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Easy and good:

 

Put a slab of bluefish on a square of aluminum foil and add 4 things on top: sliced onions, green pepper, lemon and tomato. Fold the foil up over the fish and make it like a boat. Add a couple of ounces of dry vermouth. Pinch the foil across the top but leave two small openings for steam to escape.

 

Put the package on the grill, the vermouth will steam the fish and the vegetables and the steam will escape the through the holes, the fish will be done when you see that steam coming out pretty good.

 

The vermouth cuts the oil in the bluefish and flavors it as well and the vegetables are delicious. Serve with rice and medium priced sauvignon blanc.

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Season Ticket holder since 2004.